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Low Carb and Lovin' it

Season 1 • Episode 7 • Now That's Italian

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Low Carb and Lovin' it Season 1, Episode 7: Now That's Italian

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Episodes

13 episodes
2

Breakfast Best Bets

Chef George Stella whips up a tasty breakfast that won’t even make you miss the carbs. He makes what he calls The World’s Tallest Omelet filled with steak, spinach and some grated cheddar cheese; a plate of blueberry muffins made from soy flour; and low carb maple pecan pancakes topped with a little bit of butter. To finish off the meal he makes some fresh whipped cream (with a sugar substitute) to accent the subtle sweetness of a small bowl of strawberries.

30 min
3

Make Ahead Meals

30 min
4

Low Carb Comfort Foods

30 min
5

Low Carb Party

30 min
6

Cravings Busters

30 min
7

Now That's Italian

30 min
8

Snacking Made Simple

30 min
9

Low Carb Grilling

30 min
10

Quick and Low Carb Easy Gourmet

30 min
11

Low Carb Mexican

30 min
12

Low Carb Chinese

30 min
13

Sunday Dinner

30 min
14

Deceiving Desserts

30 min